ASSESSING THE BREADTH & DEPTH OF SHRIMP AQUACULTURE CERTIFICATION SCHEMES
Micheal Tlusty and two of his colleagues at the New England Aquarium conducted an analysis last year to help interested parties better understand the similarities and differences between the various aquaculture certification programs. Tlusty will present the findings of the analysis and talk the roadmap toward increasing the sustainability of aquaculture production.
Session type: Presentation
Time: Thursday, Sept. 22, 11 – 11:15 a.m.
Place: Grand Ballroom, 4th floor, White Swan Hotel
Dr. Michael Tlusty is the director of ocean sustainability science at the New England Aquarium and the School for the Environment at the University of Massachusetts at Boston. Tlusty’s research includes North American lobster shell disease and the integration of new technology in aquaculture production. A regular contributor to The Global Aquaculture Advocate, Tlusty is a member of the Global Aquaculture Alliance Standards Oversight Committee.